Harish Arya

Chef Harish Arya is a culinary virtuoso whose expertise and talent have garnered international acclaim. Renowned for his innovative approach and mastery in the kitchen, Chef Arya has been recognized as a finalist for multiple categories in the prestigious World Gourmet Awards 2022. His finesse and creativity shine through as he was nominated for 'Innovative Chef of the Year,' 'Asian Chef of the Year,' and 'Rising Chef of the Year,' showcasing his versatile skills and dedication to the culinary craft. Having previously served as the Head Chef at the Michelin guide restaurant 'Adda' in 2021, Chef Arya has demonstrated an exceptional ability to curate exquisite flavors and elevate dining experiences to unparalleled heights. His accolades extend to the global stage, where Chef Arya showcased his culinary prowess as a bronze medalist representing Singapore in the IKA Culinary Olympics 2020 held in Germany. His commitment to excellence was further underscored by clinching the gold medal in the FSG SATS Culinary Competition in 2019, a testament to his exceptional culinary talents and dedication to his craft. Recently, Chef Harish Arya has embarked on a new chapter in his illustrious career by joining Luxe Star, a prestigious celebrity endorsement platform. With his impressive achievements and culinary expertise, Chef Arya brings an unparalleled level of sophistication and artistry to the platform, captivating audiences with his culinary finesse and innovative approach. Chef Harish Arya's journey in the culinary world is marked by a relentless pursuit of excellence, pushing boundaries, and redefining gastronomic experiences, making him a beacon of inspiration for aspiring chefs and a celebrated figure in the realm of fine dining.